Our goal acknowledges farming is a business, food is cultural, but change is achievable.
The World Health Organization classified processed meats, including ham, bacon, salami, and frankfurts, as a Group 1 carcinogen (known to cause cancer), which means that there's strong evidence that processed meats cause cancer. Eating processed meat increases your risk of bowel and stomach cancer.
Corporate and public policies paired with massive donors funding lobbyists of agricultural special interests have prioritized a "get big or get out" mentality for small farmers. This has resulted in massive losses and generational farmers going out of business if they refuse to adapt to the cruel models of factory farms & concentrated animal feeding operations (CAFO)s popularized in recent media coverage.
There is growing demand for an alternative.
Fungi & plant-based alternatives offer a path to profitability, healthier personal outcomes, and a reduction in environmental damage and animal cruelty.